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Like old vineyards that still produce great wines, older family businesses thrive across many generations developing resilient responses in the face of competition, market shifts and family Read more |
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By Claudia Binz Astrachan on Fri Oct 16 2020
For this research, we surveyed over 1,000 family businesses around the world, with the objective to identify the most effective measures to cope with the COVID-19 pandemic. What sets our research Read more |
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By Ludvig Levasseur on Thu Oct 01 2020
Broadly speaking, entrepreneurship researchers have primarily collected and analyzed data that are either “quantitative” (i.e., based on numbers/figures) or “qualitative” (i.e., based on Read more |
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It’s been well documented that the design of a label or logo can play a big role in shaping what people think of a brand and whether they buy (Luffarelli et al., 2018; Stamatogiannakis et al., Read more |
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Many family businesses grow and thrive in the first generation because of the passion and commitment of their founders. Successive generations often don’t share that same level of dedication, and Read more |
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By Ben Spigel on Mon May 04 2020
The success of any new business depends in part on the environment that surrounds it. In the same way that healthy plants depend on the soil and climate around them, new businesses depend on a Read more |
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By Dean Shepherd on Mon Mar 26 2018
History is filled with stories about people who lament that they passed too quickly on an opportunity that later hit it big, or that stayed too long with a losing enterprise. Entrepreneurs, who are Read more |
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By Olav Sorenson and Michael S. Dahl on Tue Jun 20 2017
Entrepreneurs with great ideas often feel they must pull up stakes and move to a region that is known as a hub for their specific industry. But research that we published in 2012 suggests that they Read more |